Supporting semi-rural and semi-urban startups to tackle WASH and Climate Change challenges. We are looking to provide help to 8 semi-rural and semi...
Participatory Learning and Action – Linking Agriculture and Natural resource for Nutrition The FAARM project has adopted the PLA- LANN approac...
Odisha has a rich heritage of indigenous fruits and vegetables. They are rich in minerals and vitamins. Cultivation of these crops by gardening in ...
The Food and Agro-Ecological Approaches to Reduce Malnutrition (FAARM) project designed and implemented by Living Farms along with Azim Premji Phil...
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